NEW VIDEO: Three Bean Bourbon Chili

About: Graphic for KQ Season 5, Episode 2.

NEW VIDEO: Three Bean Bourbon Chili

The newest KQ video has host Mitch Hightower demonstrating his recipe for a hearty and very flavorful chili.  Featuring several spices, four colors of bell peppers, three beans, two meats and one top shelf bourbon, this recipe doesn't take all day to make!

See how we do it here:
https://www.youtube.com/watch?v=ewy9wLptscc

Below: The KQ Three Bean Bourbon Chili topped with a trio of accoutrements including, grated cheese, fresh white onions and pickled red onions. 

RECIPE EXPERIMENTS: Beet Soup

Above: KQ Easy Beet Soup.

RECIPE EXPERIMENTS: Beet Soup

KQ host Mitch Hightower has been experimenting with beet soup recipes, and he reports that he's finally developed one that looks beautiful and tastes great.  Look for this recipe to be featured in an upcoming KQ video.

Watch all of the KQ videos on the Kitchen Queers YouTube® channel here:
https://www.youtube.com/c/KitchenQueers

NEW VIDEO: Thick Marinara Sauce

Above: Graphic for KQ Season 4, Episode 19.

NEW VIDEO: Thick Marinara Sauce

KQ host Mitch Hightower shares his recipe for Thick Marinara Sauce. The sauce is thick because of a long cooking time that reduces the liquid. This flavorful and easy-to-make tomato-based sauce is great served over pasta, as a dip for garlic bread, as a topping for pizza and as a filling for calzone or stromboli. KQ partner Chef Philip serves as the guest taste tester for Season 4, Episode 19, Number 79. (S4E19N79-HD).

Watch here:
https://www.youtube.com/watch?v=csOtFJxJ6k4

Below: Meatballs on cocktail picks ready for dipping.

Above: Meatless black bean balls served over coodles, (carrot noodles).

ON THE SET: Taping the Thick Marinara Sauce Episode

Above: KQ host Mitch Hightower at the stove.

ON THE SET: Taping the Thick Marinara Sauce Episode

Coming next week is another new episode of Kitchen Queers and this time KQ host Mitch Hightower shows you how to make his recipe for Thick Marinara Sauce. Mitch promises, "This sauce is definitely not watery".

Watch all of the KQ videos on the KQ YouTube® channel, go here:
https://www.youtube.com/c/KitchenQueers

Below: A bowl full of Thick Marinara Sauce.

Kitchen Queers YouTube® Channel Turns 3

Above; Screen cap of the KQ YouTube® page.

Kitchen Queers YouTube® Turns 3

The KQ YouTube® channel celebrates birthday number three!

Watch all the fun here: https://www.youtube.com/channel/UCmi4fJQ4cVNHfHFu09RK25g

KQ Site Update

Above: The KQ site as of March 7, 2018.

KQ Site Update

The Kitchen Queers web site has been refreshed with new images and updated links to all KQ social media, videos and other online content.

Check it out here: http://www.kitchenqueers.com

SEASON 3, PROMO 2: Welcome to Season 3 Video

Above: Graphic for "Welcome to Season 3" video.

SEASON 3, PROMO 2: Welcome to Season 3 Video

Check out the new Kitchen Queers promo video here: https://www.youtube.com/watch?v=FNvXW0-4wHY

46 Episodes

Above: The KQ YouTube® channel page.

46 Episodes

There are now 46 different Kitchen Queers video episodes to view, watch them all on the KQ YouTube® Channel, go here:

https://www.youtube.com/channel/UCmi4fJQ4cVNHfHFu09RK25g

NEW VIDEO: Sausage Stroganoff (Season 2, Episode 23)

Above: Graphics for KQ Season 2, Episode 23.

NEW VIDEO: Sausage Stroganoff

Check out the final Season 2 episode, where KQ host Mitch Hightower demonstrates his recipe for flavorful Sausage Stroganoff.

Watch here:

https://www.youtube.com/watch?v=FSTOFbz67_A&spfreload=5

Below: The Sausage Stroganoff is served over brown rice. 

KQ WEB SITE UPDATE

Above: KQ main page.

KQ WEB SITE UPDATE

New recipes, photo tutorials and more video episodes from KQ Season 2 are available to view at www.kitchenqueers.com. 

Kitchen Queers YouTube Channel has easy-to-navigate new layout

The Kitchen Queers video channel on YouTube® has a new, easy-to-navigate layout.

Watch all Season 1 episodes and new Season 2 offerings here:

https://www.youtube.com/channel/UCmi4fJQ4cVNHfHFu09RK25g

NEW VIDEO: Welcome to Kitchen Queers

Above: Graphic for KQ "Welcome" video.

NEW VIDEO: Welcome to Kitchen Queers

Kitchen Queers host Mitch Hightower provides an insight into the KQ show concept in this promotional video featuring scenes from Kitchen Queers Season 1 episodes.  Taste testers Chef Philip Buchan and Austin also appear.

Watch now: https://youtu.be/HPpqgaH9aqY

PHOTO TUTORIAL: Chicken Egg Rolls

Above: The KQ Chicken Egg Rolls served on a bed of bean chili.

PHOTO TUTORIAL: Chicken Egg Rolls

by Mitch Hightower

Chef Philip and myself have perfected our Chicken Egg Rolls recipe and now we're sharing it in a new photo tutorial.  Check out the step-by-step instructions for this tasty deep fried dish, go here:

http://www.kitchenqueers.com/food/eggrollsCHICKEN/

Below: The egg rolls get nice and crisp in the deep fryer in only three minutes. 

SPINACH SOUP: How I Finally Got My Family to Eat Green Leafy Vegetables

Above: KQ Spinach Soup served with croutons.

SPINACH SOUP: How I Finally Got My Family to Eat Green Leafy Vegetables

by Chef Mitch

Here at my house everyone likes soup.  Meanwhile, it's been hard to incorporate more green leafy vegetables because we are not fans of the "kale" trend.  So I made SPINACH SOUP, and my family went wild!  I made a double batch, and it still wasn't enough because it was gone in two days.  I'll be making more of this recipe for sure.

Check out the recipe and photo tutorial here:

http://www.kitchenqueers.com/food/spinachsoup

Below: Two pounds of baby spinach is used in this recipe. 

PHOTO TUTORIAL: Roasted Red Pepper Soup

Above: The KQ Roasted Red Pepper Soup served with a dollop of sour cream.

PHOTO TUTORIAL: Roasted Red Pepper Soup

by Chef Mitch

Chef Philip and I have perfected the KQ Roasted Red Pepper Soup recipe and a new photo tutorial shows exactly how we make this spicy and delicious soup.

Go here: http://www.kitchenqueers.com/food/roastedredpeppersoup/

Below: Red bell peppers are used in this recipe.

NEW VIDEO: Mitch Makes "Sausage Balls" Party Buffet Appetizers

Above: Graphic for the "Sausage Balls" video tutorial.

NEW VIDEO: Mitch Makes "Sausage Balls" Party Buffet Appetizers

The fourth episode of Kitchen Queers Season 1 is now available to view on the KQ YouTube Channel. This installment has KQ Host Mitch Hightower making Sausage Balls along with Spicy Thousand Island Dipping Sauce.  Chef Philip Buchan serves as the "taste tester" for this episode.

Watch this video now, go here:

https://youtu.be/eRt83KkbKFA

Pulled Pork

Above: Pork roast after being "pulled".

Pulled Pork

by Chef Mitch

Chef Philip has been making pulled pork for a while now, and we love it used in all kinds of recipes.  I like a barbeque pulled pork sandwich, myself.

Check out the Pulled Pork recipe and tutorial here:

http://www.kitchenqueers.com/food/pulledpork/

View the Barbeque Pulled Pork Sandwich recipe and tutorial here:

http://www.kitchenqueers.com/food/bbqpulledporksandwich/

Below: Pulled Pork with barbeque sauce served on a hamburger bun. 

COOKING TUTORIAL: Onion Jam

Above: KQ Onion Jam.

COOKING TUTORIAL: Onion Jam

by Chef Mitch

Chef Philip started making this recipe about a year ago, and now we consider Onion Jam a staple that we must have available at all times.  Sweet and onion flavored, this gooey spread is great for appetizers, such as spreading on crostini or toast points.  It's also delicious on a hamburger and many other types of sandwiches.

Check out the photo tutorial for this recipe here:

http://www.kitchenqueers.com/food/onionjam/

REMINDER: Enlarge the BLOG images by clicking on them.

Below: Onion Jam spread on toast points.