Kitchen Queers Blog


This BLOG is the companion to the KQ web site. http://www.kitchenqueers.com
Here you'll find behind the scenes details about our recipes, cocktails, other ideas in development and more.
Thank you for joining us in our San Francisco kitchen, bar and dining room.
Showing posts with label Valentine. Show all posts
Showing posts with label Valentine. Show all posts

Saturday, February 4, 2017

Hashtag Valentine Cocktails: Sloe Gin Fizz

Above: Sloe Gin Fizz cocktails.

Hashtag Valentine Cocktails: Sloe Gin Fizz

The Sloe Gin Fizz cocktail is a striking red color and a pleasing flavor profile that works well for a Valentine celebration. View the video where Kitchen Queers host Mitch Hightower demonstrates how to make this classic cocktail, go here:


Friday, February 3, 2017

Hashtag Valentine Cocktails: Red Velvetini

Above: KQ Red Velvetini Cocktail.

Hashtag Valentine Cocktails: Red Velvetini

The KQ Red Velvetini is a luscious chocolate cocktail perfect for a Valentine celebration. View the video tutorial for the KQ Red Velvetini here:



Thursday, February 5, 2015

VALENTINE CANDY: Make Peanut Butter Truffles for Your Favorite Sweet Tooth

Above: KQ Peanut Butter Truffles have been placed in a tissue paper lined box for gift giving.

VALENTINE CANDY: Make Peanut Butter Truffles for Your Favorite Sweet Tooth
by Chef Mitch

Impress someone on your Valentine gift list with a box of homemade candy.  This recipe is easy and not too time consuming.  It's sure to be a hit with anyone who loves peanut butter and white chocolate.

Check out the recipe and photo tutorial here:

REMINDER: Enlarge the images by clicking on them.

Below: Peanut butter balls are dipped in melted white chocolate. 

Above: The soft peanut butter filling for the truffles has been rolled into balls.


Saturday, January 10, 2015

Very Easy Chocolate Fudge

Above: Fudge has been cut into squares.

VERY EASY CHOCOLATE FUDGE
by Chef Mitch

Check out the recipe and photo tutorial for the very easy to make KQ Chocolate Fudge, go here: http://www.kitchenqueers.com/food/chocolatefudge

This fudge would be a great Valentine gift!

REMINDER: Enlarge the images by clicking on them.

Below: Chef Mitch spreads the fudge batter in a foil lined pan. 
 
Above: The fudge was cut into 1 inch squares, placed in candy papers and presented in a gold-foil gift box.